Food plants

DAIRY PLANT – Alberta (2011)
Complet refrigeration system assessment and global thermal balance of the plant.

DAIRY PLANT – British-Columbia (2011)
Complet refrigeration system assessment and global thermal balance of the plant.

McCAIN – PORTAGE PLANT (2010)
Technical and economic study to determine the best scenario to replace the existing commercial refrigeration system for a 40 000 sq.ft. freezer part of a food plant.

MAPLE LEAF – Olivieri Plant (Hamilton) (2010)
Technical and economic study to determine the best scenario for the replacement of the R-22 existing refrigeration system.

AGROPUR – Natrel Plant Quebec City (2009)
Complet refrigeration system assessment and global thermal balance of the plant.

DAIRY PLANT – Ontario (2009)
Complet refrigeration system assessment and global thermal balance of the plant.

DAIRY PLANT – Ontario (2009)
Complet refrigeration system assessment and global thermal balance of the plant.

DAIRY PLANT – New Brunswick (2009)
Feasibility study aimed at replacing a set of ice builders with a Falling-Film type cooler without modifying the existing ammonia refrigeration system.

MAPLE LEAF – Roanoke Plant – Line 5 Conversion (2008)
Technical and budget analysis of the impact of adding new processes to the existing refrigeration system.

DAIRY PLANT – Quebec (2007)
Technical analysis of the cooling requirements of the brine pool in order to proceed with the installation of a new exchanger with sufficient capacity to replace the existing one.

MAPLE LEAF – CANADA BREAD – Viceroy Plant (Toronto) (2007)
Feasibility study aimed at analysing the existing refrigeration system and at planning the addition of -40ºC spiral freezers.

MAPLE LEAF – MULTI-MARQUES – Usine de Laval (2007)
Technical and economical study on the replacement of the existing evaporative condenser with a new one having the required capacity.

FRUIT DE MER DE L’EST – Matane (2006)
Feasibility study on the planning of a new 2-stage refrigeration system for various processes and warehousing requirements, as well as ice manufacture.

HYDRO-QUÉBEC – Laurentians territory (2004)
Energy audits on industrial refrigeration systems done in 22 agrobusiness and plastic products production plants located in the Laurentians area.

DALLAIRE SPÉCIALITÉS – Rouyn-Noranda (2004)
Feasibility study to improve the reliability and energy efficiency of a 500-ton double-stage ammonia system at -40ºC suction in an ice cream products production plant.

CENTRE FRIGORIFIQUE DES ÎLES-DE-LA-MADELEINE (2004)
Technical and economical feasibility study to determine the handling and freezing process for the construction of a refrigerated centre to treat 6 000 000 pounds of herring and mackerel annually.

AGROPUR – Granby & Plessisville Plants (2004)
Pre-project study on the installation of industrial cooling towers for the requirements of various processes.

RENAISSANCE PROJECT – Montreal (2003)
Technical and economical study to determine the required refrigeration systems in a ready-to-serve sauces and meals preparation and freezing plant.

FLEISCHMANN’S YEAST S- Montreal (2002)
Study on the forced-air cooling process for yeast blocks stored in a cooler.

CSL CANADA – St-Hyacinthe (2002)
Feasability study to define the refrigeration system necessary to service freeze-drying and processing equipment in a lactic ferments production plant.

VIANDES DUBRETON – Notre-Dame du Lac (2002)
Determination of the cost for the reconstruction of the refrigeration systems of a slaughterhouse after a major fire.

ALIMENTS ULTIMA – Granby (2002)
Pre-project study consisting in the analysis and the quantifying of three construction alternatives for a central ammonia system in a yogourt plant.

GENERAL MILLS – St-Hubert (2002)
Technical and economical study on the renovation and capacity expansion of ammonia systems in a bakery products plan using several freezing spirals.

AGROPUR GRANBY CHEESE FACTORY (2000)
Technical analysis to determine the global cooling demand of the plant and compare it with the available refrigeration capacity.

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